TODAY’S SPECIALS

 

Antipasti

Carpaccio di Manzo
Thin sliced raw beef over arugula with mushrooms, parmesan shavings, fresh tomato, lemon & truffle oil 16.00
Fegatini alla Patriota
Pan roasted chicken livers sautéed with zucchini, garlic & olive oil 18.00
Zuppa di Cucuzzi Italiani
Long Italian squash with onions, tomato, oregano & firm bread soup with parmesan cheese15.00
Duo di Prosciutto
Prosciutto Crudo & ROvagnati prosciutto cotto with pizza bread & butter shavings14.00

Pasta

Spaghetti Nero Cozze e Fagioli
Squid ink spaghetti with cultivated mussels, peas, cannellini beans, garlic, olive oil & pepperoncino26.00
Rigatoni Mamma Mia
Rigatoni pasta with chunky beef, pork & sausage in tomato ragu23.00

Secondi

Schiantro allo Scoglio
Semiboneless Silver snapper sautéed with tomato, zucchini, clams & chick peas 29.00
Filetto di Razza alla Siciliana
Skate fish filet sautéed with olives, capers lightly spiced tomato sauce over angel hair pasta 28.00
Brasato di manzo al barolo
Braised beef shoulder in a Barolo wine sauce over spinach mashed potato 28.00

Dolci

Delizie
Signature Amalfi Coast lemon custard sponge cake with Limoncello liquor 9.00

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