antipasti
$16.00
Alette di Pollo
Semi-boneless chicken wings sautéed with spiced peppers & herbed vinegar sauce
$16.00
$16.00
Crostone e Frigitelli
Grilled ciabatta bread with fire-blasted Shishito peppers, grape tomatoes, garlic & olive oil
$16.00
$21.00
Burrata con Prosciutto e Spinaci
Homemade burrata with prosciutto & sautéed spinach
$21.00
$17.00
Gazpacho
Italian style chilled tomato cucumber soup with grilled ciabatta bread
$17.00
le paste
$29.00
Torchiette al Salmone
Organic lemon torchietti pasta with fresh salmon in a light cream sauce served with fresh scallions
$29.00
$29.00
Rigatoni all' Amatriciana
Rigatoni pasta with pancetta, light tomato sauce & Romano cheese
$29.00
secondi
$30.00
Orata alla Posillipo
Sea bream filet sautéed with shellfish, garlic & olive oil over angel hair pasta
$30.00
$27.00
Zuppa di Pesce Masaniello
Mixed seafood and shellfish in a light tomato sauce with broccoli rabe risotto
$27.00
$28.00
Costoletta di Maiale Milanese
Pan fried breaded boneless pork chop with an arugula, tomato & fresh mozzarella salad
$28.00
$28.00
Braciola di Pollo
Neopolitan style chicken Braciola with garlic, parsley, Parmigiano, onions, celery & carrots in a vodka sauce served with homemade tagliatelle pasta
$28.00