TODAY’S SPECIALS

Antipasti

Arancini
Vegetarian Sicilian style rice ball over tomato ragu with shredded ricotta & pecorino 14.00
Burrata alla Norma
Homemade burrata with sautéed fresh tomatoes, roasted eggplant, garlic olive oil & basil 16.00
Casuola di Vongole
Manila clams with garlic olive oil, parsley, fresh tomatoes, over vegetables couscous16.00
Panzanella
Tuscan salad with tomato, olives, vegetables, cheese dressed with olive oil & vinegar  16.00
Caprino
Pan roasted goat cheese with pear, escarole hearts, grape tomatoes & balsamic vinegar 16.00

Pasta

Paccari con Totano e Ripieno
Large tube pasta with stuffed Japanese squid in a light spicy tomato sauce 22.00

Secondi

Branzino in Umido
Steamed branzino filet with snap peas over fresh corn risotto with extra virgin olive oil  27.00
Filetto di razza alla viareggina
Broiled herbed with fresh crumbs coated skate fish with grilled eggplant & fresh tomato   26.00
Petto di Pollo arrosto
Brick oven roasted chicken breast with mashed potatoes & mushroom gravy 26.00
Brasato al Barolo
Braised beef in vegetables Barolo wine sauce with mashed parsnips & potato 26.00
tuzla aydinli escort Tuzla escort pendik escort kartal escort porno izle seks video Jigolo ol